Grilled Whole Chicken Delight: A Feast for the Senses

Grilled whole chicken holds a special place in the hearts of many South Africans. There's something inherently satisfying about the crispy skin, juicy meat, and smoky aroma that emanates from a perfectly grilled bird. But what truly elevates this classic dish are the herbs and spices used to season it.

In this blog, we explore the art of grilled whole chicken and how the Robertsons range of herbs and spices can transform it into a culinary masterpiece.

The Art of Grilled Whole Chicken

Grilled chicken is more than just a meal—it's an experience. The process of grilling imparts a unique flavour profile that simply can't be replicated through other cooking methods. Whether it's cooked over charcoal, on a gas grill, or in the oven, grilled chicken captivates the senses with its tantalising aroma and mouthwatering taste. Perhaps most enticing of all is its versatility; grilled chicken serves as a blank canvas, ready to absorb the flavours of whatever herbs and spices you choose to adorn it with.

Spatchcock chicken on the braai is another firm South African favourite, read our blog on How To Prepare Spatchcock Chicken now.

The Robertsons Range of Herbs and Spices

At Robertsons, we understand the importance of quality ingredients in creating exceptional dishes. That's why we've spent close to a century scouring the globe for the finest herbs and purest spices. Our range boasts over 40 variants, each meticulously selected and masterfully combined to add depth and complexity to every meal. To make shopping a breeze, our products are conveniently packaged in colour-coded bottles, ensuring that you can easily identify the perfect seasoning for your culinary creations.

Elevating Grilled Chicken with Robertsons Signature Blends

Among our extensive range, two blends stand out as true stars: Mixed Herbs and Mixed Spice. These iconic blends are beloved for their bold and exotic flavours, adding a touch of culinary magic to any dish. When it comes to grilled chicken, these blends shine brightest. Whether you're seasoning the bird before grilling or using them to create a marinade or sauce, Mixed Herbs and Mixed Spice elevate grilled chicken to new heights without overpowering its natural taste.

One of the most popular recipes for the perfect grilled chicken is our Grilled BBQ Chicken Quarters with Tomatoes, Olives, and Basil recipe. A blend of tomatoes, green olives, basil and garlic makes a bright, zesty topping for tender grilled chicken quarters. For delicious flavour and rich colour, marinate your chicken ahead of time with Robertsons Braai & Grill All-In-One, olive oil, tomato paste and lemon juice.

For other chicken-inspiration, check out our variety of Chicken Recipes on our blog.

Ready to take your grilled chicken to the next level? Experiment with Robertsons herbs and spices to create unique flavour combinations that will tantalize your taste buds. Try sprinkling Barbecue Spice for a smoky, tangy twist, or opt for Chicken Spice for a savoury kick. For a truly exotic experience, consider blending different spices together to create your own custom seasoning blend. The possibilities are endless, and the only limit is your imagination.

Grilled whole chicken is more than just a meal - it's a sensory journey that delights the palate and excites the senses. With Robertsons range of herbs and spices at your fingertips, you can transform ordinary grilled chicken into an extraordinary culinary experience. Embark on your own taste adventure today and discover the endless possibilities that await you with Robertsons.

Visit Whatsfordinner today for more mouth-watering meal inspiration.