Rich, meaty taste for the strength to take on tomorrow
Knorrox Chilli Beef Flavoured Soya Mince 100g
Knorrox Chilli Beef Flavoured Soya Mince with extra soya pieces for more meaty taste.
This tasty meat substitute is a source of zinc, and a protein-packed source of fibre to keep your family smiling and strong. Just 100g makes one delicious stew. Soak half a cup of soya mince in one cup of cold water for 10 minutes before adding it to the pot. Pair Knorrox soya mince with pasta, pap, or chakalaka for an affordable healthy meal richer in meatier flavour.
Since 1968, South African cooks have relied on the meaty flavour of Knorrox stock and soya mince to flavour food. From curries to stews, umcimbi meals, isishebo, and more, Knorrox soya mince packs in flavour to make home cooking taste even better. For affordable, easy ways to create meals that will satisfy the whole family, look no further than the range of tasty Soya mince flavours from Knorrox. Choose from Knorrox chilli beef, mutton, chicken, savoury, boerewors, and beef and onion soya mince options, so you can enjoy different flavours.
Knorrox is Halaal-certified and has a range of stocks, soups, soya minces and spices.
You'll find recipes for contemporary and traditional South African cuisine and umcimbi meals like Usu and Istambu. Knorrox helps you to make the most of your ingredients, for meals rich in flavour and easy on your budget.
Knorrox Chilli Beef Soya Mince is available in 100g and 200g boxes as well as a 400g bag.
Size:
100grIngredients
Allergens
Nutritional information
100 G | Per Serving |
---|---|
Calories per 100g | 1433 kcal |
Total Calories Per Serving | 287 kcal |
Protein per 100gm | 25.9 g |
Protein Per Serving | 5.2 g |
Total Carbohydrates per 100g | 44 g |
Total Carbohydrates Per Serving | 9 g |
Sugars per 100g | 12.9 g |
Sugars Per Serving | 2.6 g |
Total Fat per 100g | 5.4 g |
Total Fat Per Serving | 1.1 g |
Saturated Fats per 100g | 2.0 g |
Total Saturated Fats Per Serving | 0.4 g |
Dietary Fiber per 100gm | 7.0 g |
Dietary Fiber | 1.4 g |
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