Beef and Sweet Potato Curry with Couscous
Sweet potatoes add so much goodness to this tasty beef curry, flavoured with ginger, garlic and Rajah Mild & Spicy. Serve with fluffy steamed couscous and chopped fresh coriander.
Feeds
4Person
Preparation time
110Min.
intermediate
Ingredients
- 1 tbsp vegetable oil
- 750 g stewing beef cubed
- 1 onion finely chopped
- 4 garlic cloves crushed
- 1 tbsp finely grated fresh ginger
- 2 tbsp Rajah Mild & Spicy curry powder
- 400 g crushed tomatoes
- 125 ml beef stock
- 1/3 cup of raisins (optional)
- 1 kg sweet potato peeled cubed
- chopped fresh coriander to serve
- couscous to serve
Preparation method
Nutrition
- Nut Free
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