Eggciting Kota
The South African classic with an eggcellent Aromat twist.
Feeds
4Person
Preparation time
20Min.
easy
Ingredients
- 2 tablespoons (30) olive oil
- 1 Russian sausage
- 2 slices of Polony (South African bologna)
- 4 small bread loaves (white or whole wheat)
- 1 teaspoon (5ml) Aromat Original seasoning
- 1 cup potato chips (250g) (French fries)
- 2 large eggs
- 1 slice of cheese (cheddar or mozzarella)
Preparation method
Nutrition
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