Mince and Beans with Vetkoek
These tasty vetkoek are a quick and easy way to put dinner on the table!
Feeds
4Person
Preparation time
75Min.
intermediate
Ingredients
- 1.5 cups warm water
- 1 sachet instant yeast (10ml)
- 2 tsp salt
- 2 tsp sugar
- 5 cups cake flour
- 2 tbsp oil
- 3 tbsp cooking oil, (and additional oil for deep frying the vetkoek)
- 1 onion, chopped
- 1 green pepper, chopped
- 400 g beef mince
- 1 tin baked beans in tomato sauce
- 1.5 cups water
- 1 Knorr beef stock pot
- 2 tbsp Knorr Rich beef & Tomato Soup
Preparation method
Nutrition
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