Pita Pockets with Lemony Lamb and Sour Cream
Try this delicious lamb pita flavoured with lemon, garlic and onion and topped with sour cream and cheese.
Feeds
4Person
Preparation time
45Min.
easy
Ingredients
- 200 ml cold water
- 25 ml lemon juice
- 3 ml garlic
- 500 g lamb, cubed
- 15 ml oil
- 4 pitta pockets
- 100 ml sour cream
- 48 g (1 sachet) Knorr Savoury Mince Dry Cook-in-Sauce
- 1 red onion, sliced
- 400 ml lettuce, shredded
- 1 tomato, finely chopped
- 125 ml cucumber, diced
- 200 ml cheddar cheese, grated
Preparation method
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