Spicy Mince and Beans with Vetkoek
Spicy Mince and Beans with Vetkoek
Feeds
6Person
Preparation time
75Min.
intermediate
Ingredients
- For The Vetkoek:
- 1.5 l warm water
- 10 ml instant yeast
- 2 tsp salt
- 2 tsp sugar
- 5 cups cake flour
- 2 tbsp oil
- 1 cup oil for frying
- For The Mince:
- 1 tbsp cooking oil
- 1 onion, chopped
- 1 green pepper, chopped
- 1 tbsp Rajah medium curry powder
- 400 g beef mince
- 1 tinned baked beans in tomato sauce
- 2 tsp Robertsons mixed herbs
- 1.5 cups water
- 1 Knorrox beef stock cube
- 2 tbsp Knorr Rich beef & Tomato Soup
Preparation method
Nutrition
whatsfordinner Menu Planner
Simply answer a few dietary questions and we will serve you a personalised weekly menu featuring recipes that suit your needs.