Boerewors Bolognaise
Experience a fusion of flavours with our Boerewors Bolognaise – a South African twist on a classic Italian favourite. This dish combines the richness of boerewors sausage meat with the savoury appeal of a tomato-based sauce, all enhanced by aromatic herbs and spices. It's a hearty and satisfying meal that's sure to become a family favourite.
Feeds
4Person
Preparation time
50Min.
easy
Ingredients
- 10 ml (2 tbsp) olive oil
- 500 g Boerewors, meat removed from skin
- 1 red onion, finely chopped
- 2 garlic clove, finely chopped
- 1 green pepper, chopped
- 1 red pepper, chopped
- 2 carrots, grated
- 125 ml (½ cup) basil leaves, roughly chopped
- 5 ml (1 tbsp) Robertsons oregano
- 5 ml (1 tbsp) Robertsons chilli flakes
- 250 ml water
- 48 g (1 packet) Knorr Tomato Base Dry Cook-In-Sauce
Preparation method
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