Chakalaka Chicken Pasta
We know that a little bit of spice makes everything nice. That is why Knorr Mild Durban Curry Dry Cook-in-Sauce gives your chakalaka the perfect spicy flavour. Sounds like a plan? Now combine the chakalaka with pasta and grilled chicken and you have hit the sweet spot!.
Feeds
4Person
Preparation time
60Min.
easy
Ingredients
- 6 chicken pieces
- Robertsons chicken Spice
- 1.2 litres water
- 200 g durum wheat spaghetti
- 15 ml sunflower oil
- 10 ml crushed garlic
- 1 onion, diced
- 1 green pepper, diced
- 3 tomatoes, grated
- 2 carrots, peeled and grated
- 1 410 g tin baked beans in tomato sauce
- 1 cup water
- 48 g sachet Knorr Mild Durban curry Dry Cook-in-Sauce
Preparation method
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