Traditional Chicken Pie
Traditional Chicken Pie
Feeds
6Person
Preparation time
45Min.
intermediate
Ingredients
- 45 ml margarine
- 600 g chicken breasts, cubed
- 1 onion, chopped
- 200 g bacon, chopped
- 30 ml flour
- 15 ml Robertsons Masterblends for Roasts Rustic garlic and Herb
- 1 Knorr chicken stock pot, dissolved in 250 ml of boiling water
- 125 ml milk
- 250 ml frozen mixed vegetables
- 400 g frozen puff pastry
- 1 cup of milk, to glaze
Preparation method
Nutrition
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