Honey Roasted Root Vegetables
Honey Roasted Root Vegetables
Feeds
4Person
Preparation time
50Min.
easy
Ingredients
- 500 g potatoes
- 500 g parsnips
- 500 g carrots
- 1 lemon
- 3 g red onion
- 30 ml olive oil
- 60 ml clear honey
- 10 ml Robertsons thyme
- 10 ml Robertsons lemon pepper
Preparation method
Nutrition
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