Roast Chicken Soup
Tips
Don’t spend too much time chopping and dicing the veggies perfectly as you are going to blend the soup at the end!
A homemade chicken soup is simply irresistible – treat your family to this delicious, heart warming soup!
Feeds
1Person
Preparation time
75Min.
intermediate
Ingredients
- 30 g margarine
- 2 onions, finely diced
- 1 clove garlic, crushed
- 2 carrots, peeled and diced
- 1 stalk celery, diced
- 2 potatoes, peeled and diced
- 15 ml fresh parsley, chopped
- 1 litre water
- 1 Knorr chicken stock pot
- 300 g roast chicken meat, shredded
- 65 ml cream
- 1 ml Robertsons black pepper to taste
Preparation method
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