Creamy Ravioli and Broccoli Bake
Add colour and flavour to your broccoli and ravioli dish with a dollop of sour cream and a sprinkling of cayenne pepper
Feeds
4Person
Preparation time
30Min.
easy
Ingredients
- 1 package ready made ravioli or any stuffed pasta of your choice
- 300 g fresh broccoli florets, steamed
- 1 container sour cream
- 400 ml milk
- 1 Knorr Creamy garlic and Herb Potato Bake
- 2.5 ml Robertsons cayenne pepper
- 250 ml mozzarella cheese, grated
Preparation method
Nutrition
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