Delicious Oven-Baked Fish and Chips
A family favourite - and this version will be a hit with Dad
Feeds
6Person
Preparation time
50Min.
easy
Ingredients
- 100 g margarine
- 1 tsp lemon rind
- 8 fish fillets, skinned and deboned (e.g. Hake or Dorado)
- 48 g (1 sachet) Knorr chicken and mushroom dry cook-in-sauce
- olive oil (for dressing)
- 4 to 6 potatoes
- 1 tsp Robertsons oregano (origanum)
- 3 tsp Robertsons paprika
- 10 ml (2 tsp) lemon juice
Preparation method
Nutrition
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