Mushroom Pasta
Leftover pasta? The quality ingredients in Hellmann’s can transform it into a magical Mushroom Pasta, so that your leftovers don’t go to waste.
Feeds
4Person
Preparation time
35Min.
easy
Ingredients
- 350 g penne pasta (or 450 gr leftover cooked pasta)
- 30 ml (2 tbls) oil
- 1 onion, finely chopped
- 250 g mushrooms, chopped
- 250 g cherry tomatoes, halved
- 175 ml milk
- 45 ml (3 tbls) Hellmann's original mayonnaise
- 2 tbsp chopped fresh parsley
- 30 g Parmesan cheese, grated
- 1 ml Robertsons black pepper
Preparation method
Nutrition
- Vegetarian
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