Creamy chicken curry holds an irresistible allure, captivating palates worldwide with its rich flavours and velvety textures. It is a deeply flavourful and creamy dish that tantalises the senses and will have all of your dinner guests coming back for seconds and thirds.
Between the quest for unique flavour experiences and the constraints of time, the journey to culinary bliss can seem tricky. But fear not, with Rajah. Curry Powder you can unlock the secrets of creamy chicken curry perfection.
Rajah Curry Powder's Legacy and Commitment to Quality
Rajah, a South African brand with a legacy dating back to 1938, is renowned for its commitment to quality. Rajah is synonymous with excellence in spice blending craftsmanship. With an aromatic combination of natural spices including turmeric, coriander, garlic, cumin, and ginger, Rajah ensures that each dish is imbued with the perfect balance of flavour and heat, setting the stage for creamy chicken curry perfection.
Crafting Creamy Magic with Rajah Pure Spice Blends
Embark on a journey of culinary enchantment as you harness the transformative power of Rajah Curry Powder, a blend of pure, quality spices, to craft creamy chicken curry perfection. With each carefully selected ingredient, you'll elevate your dish to new heights, infusing it with layers of flavour and complexity that will leave your taste buds dancing in delight.
Step 1: Gathering Your Ingredients
Before you begin, ensure you have all the necessary ingredients at hand to create the perfect Creamy Chicken Curry:
- 500g boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 tablespoons Rajah Mild & Spicy Curry Powder
- 1 tablespoon Rajah flavourful & Mild Curry Powder
- 1 teaspoon ground turmeric
- 1 teaspoon ground coriander
- 1 teaspoon ground cumin
- 1 teaspoon minced garlic
- 1 teaspoon minced ginger
- 1 cup plain yoghurt
- 1 cup heavy cream
- 2 tablespoons tomato paste
- 2 tablespoons butter
- Salt and pepper to taste
- Fresh coriander for garnish
Step 2: Marinating the Chicken
In a large mixing bowl, combine the plain yoghurt, Rajah Mild & Spicy Curry Powder, Rajah Flavourful & Mild, ground turmeric, ground coriander, ground cumin, minced garlic, minced ginger, salt, and pepper. Add the chicken pieces to the bowl and toss until they are well coated in the marinade. Cover the bowl with plastic wrap and refrigerate for at least 1 hour, or preferably overnight, to allow the flavours to meld and develop.
Step 3: Cooking the Chicken
In a large skillet or saucepan, melt the butter over medium heat. Once the butter is melted and bubbling, add the marinated chicken pieces, along with any excess marinade, to the pan. Cook the chicken for 8-10 minutes, or until it is golden brown on all sides and cooked through.
Step 4: Adding the Creamy Goodness
Once the chicken is cooked, reduce the heat to low and add the tomato paste to the pan. Stir until the tomato paste is well incorporated and begins to caramelise slightly, about 2 minutes. Then, pour in the heavy cream, stirring constantly to prevent any lumps from forming. Allow the sauce to simmer gently for 5-7 minutes, or until it has thickened slightly and the flavours have melded together.
Step 5: Serving Your Creamy Creation
Once the sauce has reached your desired consistency, remove the pan from the heat and season the creamy chicken curry with salt and pepper to taste. Garnish with fresh coriander leaves before serving, if desired. Serve your creamy masterpiece hot, alongside fluffy basmati rice or warm naan bread, and prepare to be transported to culinary bliss with each creamy, flavourful bite.
For an alternative take on this classic chicken curry, try our recipe for Creamy Coconut Chicken and Chickpea Curry with Cashews This recipe calls for roasted cashew nuts to add crunch to this delicious chicken and chickpea curry, with lime zest, coriander and Rajah Medium Curry Powder creating surprising layers of flavour and fragrance.
Navigating Health-Conscious Choices
When preparing food for you and your family, it's important to consider the nutritional aspects of these beloved dishes. While indulging in creamy delights, be mindful of your calorie intake and strive for balance in your diet.
By making informed choices and practicing mindful eating, you can savour the creamy indulgence of chicken curry while nourishing your body with wholesome ingredients. Embrace the creamy bliss of chicken curry, and let Rajah Curry Powders be your guide to culinary excellence.
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