Knorr Veg Stock Pot X4 

Concentrated vegetable bouillon (60%) [water, carrots† (8%), leek† (5%), red bell pepper† (2%), celery† (1%)], salt, vegetable fat (palm fruit), sugar, yeast extract, gelling agents (E415, E410), flavouring, parsley†, lovage root†, maltodextrin, nutmeg, caramel colourant, white pepper. † Sustainably grown.A tasty vegetable stock concentrated into a rich jelly, made with slowly simmered garden vegetables. Knorr Vegetable Stock Pots bring a delicious mix of flavours that melts in while cooking. Knorr stock pots easily dissolve and create a flavourful base for liquid dishes. Knorr Stock Pots contain no artificial colourants, preservatives or added MSG. A single stock pot makes as much stock as 2 regular stock cubes. Use concentrated vegetable stock in gravy, pot roasts, broth, stir fries, pastas or casseroles.