Cayenne Pepper, a type of chilli, measures its ‘heat’ on the Scoville Scale. And on a scale of one to yum, it makes pasta, rice and meatballs delicious. Our spices are expertly sourced and crafted to take taste experiences to new and unexpected places. No matter the choice of meat or cooking method, Robertsons continues to take the guesswork out of making new and exciting dishes with a burst of flavour. Only Robertsons goes to the ends of the earth to source and craft the very best herbs and spices. Cayenne pepper is a tasty spice that can be used in a variety of ways in cooking and can be incorporated in any beef recipe to enrich soups, stews and roasts.