Cinnamon – more than 2000 years old - is a timeless flavour, adding a spicy sweet bite to cakes, sauces, stews and hot brews, since … well always. Our spices are expertly sourced and crafted to take taste experiences to new and unexpected places. No matter the choice of meat or cooking method, Robertsons continues to take the guesswork out of making new and exciting dishes with a burst of flavour. Only Robertsons goes to the ends of the earth to source and craft the very best herbs and spices. Spice up cookies, bread, and other sweet treats with cinnamon spice. Cinnamon is a delicious, warm and fragrant spice perfect for tarts, puddings and cakes.