Origanum means ‘Joy of the Mountain’, a fitting name for a herb that was traditionally grown on the hills of the Mediterranean. The Origanum herb is a treasure ingredient in many cuisines around the world. It has a strong flavour and brings warmth to dishes, along with a hint of subtle sweetness. In ancient Rome Origanum, also known as oregano, was believed to bring good luck and was given to couples in a wedding garland as a happy send off. Experience a bold burst of Mediterranean delight when you cook with Robertsons Origanum.