Tasty Samp (can be served with Oxtail Sishebo)

Name: Tasty Samp (can be served with Oxtail Sishebo)
Prep time: 20 min
Cook time: 90 min
Total time: 110 min
Yield: 6
Cuisine: South African
Ingredients: 15 ml (1 tbsp) cooking oil; 1 onion finely chopped; 1 green pepper chopped; 15 ml (1 tbsp) Rajah mild & spicy curry powder; 1 litre (4 cups) cooked samp; 1 Knorrox oxtail stock cube; 250 ml (1 cup) water

6 People
110 min.
intermediate

This is a great recipe to impress your family. The taste and strength of Knorrox Oxtail Stock Cubes and Knorrox Oxtail Soup are the perfect cooking partners. Serve with Oxtail sishebo!

Ingredients

15 ml (1 tbsp) cooking oil
1 onion finely chopped
1 green pepper chopped
15 ml (1 tbsp) Rajah mild & spicy curry powder
1 litre (4 cups) cooked samp
1 Knorrox oxtail stock cube
250 ml (1 cup) water

Cooking Method

To prepare the samp, fry the onion and green pepper in oil until soft.
Add the Rajah Mild & Spicy Curry Powder and fry for 1 minute stirring continuously.
Add the cooked samp, Knorrox Oxtail Stock Cube and water.
Allow to simmer slowly until the water has evaporated, stirring occasionally.
The samp should have a nice creamy soft texture.
Serve the samp with some delicious Oxtail Sishebo.